THIS FISH

UPDATES

How fresh is your catch of the day, really?

How fresh is your catch of the day, really?

May 28, 2014

Technology may add more truth to the meaning of "fresh from the sea," writes Dan Donovan of Hooked Inc. in Toronto. Your "catch of the day" may actucally have been caught 10 days ago. 

Trace your plate: Website links consumers to N.L. fish harvesters

Trace your plate: Website links consumers to N.L. fish harvesters

May 15, 2014

Ever curious about when, where and how the seafood on your dinner plate was caught? Reporter Andrew Robinson with the St. John's Telegram reports on the launch of the FFAW-Unifor's traceability project in Newfoundland.

Traceability to help Newfoundland tell its unique story to the world

Traceability to help Newfoundland tell its unique story to the world

Apr 24, 2014

The world can now find out if their seafood came from such colourfully named places as Black Duck Brook, Cow Head and Spirity Cove. These are only a few of the 80 ports where traceable halibut and lobster will come ashore this season.