THIS FISH

Recipes

Cod with lemon butter

Cod with lemon butter

Chef Rob Clark

Chef Rob Clark's Wild Sockeye Salmon Melt

Renowned as a pioneer of sustainable seafood, Chef Rob Clark offers an inspiring gourmet twist on this traditional comfort food.

He’eia Fishpond Limu Salad

He’eia Fishpond Limu Salad

A delicious Hawaiian salad made with locally harvested Gorilla ogo.

Spiced Pistachio-Crusted Halibut with Roasted Artichokes, Prosciutto and Baby Arugula

Spiced Pistachio-Crusted Halibut with Roasted Artichokes, Prosciutto and Baby Arugula

Chef Jason Parsons of Peller Estates Winery Restaurant prepares a tasty seafood dish while demonstrating the importance of Thisfish's traceability system for host Tracey Moore on CityLine.

Island Spiced Atlantic Pollock Sandwich

Island Spiced Atlantic Pollock Sandwich

A delicious fish-wich with sautéed spinach, tomato, avocado and cherry pepper aioli.

Tartare de pétoncles aux fraises

Tartare de pétoncles aux fraises

Par Chef Franco Parreira | Photo : Guy Beaupré

Steamed Lobster

Steamed Lobster

Cooking lobster is simple. While many people boil lobster, local fishermen steam their lobster to maintain its delicate flavour and texture.