THIS FISH

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Learn all about the seafood you eat and connect to the fisherman who caught it by tracing its journey from the ocean to your plate. MORE...

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Traceability to help Newfoundland tell its unique story to the world

Traceability to help Newfoundland tell its unique story to the world

Apr 24, 2014

The world can now find out if their seafood came from such colourfully named places as Black Duck Brook, Cow Head and Spirity Cove. These are only a few of the 80 ports where traceable halibut and lobster will come ashore this season.